A rice water-inspired enzyme powder cleanser rooted in tradition
Ever wonder why royal court women used to cleanse with rice water? The secret lies in rice bran—packed with essential amino acids and minerals that help brighten and refine the complexion. This cleanser captures that wisdom in a finely milled powder made from rice flour and corn starch. It gently sweeps away dead skin cells day after day, revealing a soft, luminous glow. Formulated at pH 5.5, it leaves skin feeling comfortably hydrated with no tightness after cleansing.
Gentle exfoliation with papain enzyme and PHA
Infused with 2,000 ppm of papain enzyme extracted from papaya, it breaks down old keratin proteins and clears out buildup deep within pores. PHA, a gentle exfoliating ingredient, and walnut shell powder join forces to smooth skin texture without the harshness of traditional scrubs. The ultra-fine powder particles make it suitable even for sensitive skin types.
For dull tone and rough texture
This cleanser is especially great if you:
Experience a dull, tired-looking complexion due to buildup of dead skin cells
Struggle with uneven, bumpy texture that causes makeup to sit poorly
Want to combine cleansing and exfoliation in one simple step
Dispense a 100-won-coin-sized amount onto damp palms, add water, and lather into a foam before cleansing. For a more concentrated treatment, mix with less water and use it as an enzyme rice powder mask. If you have extremely sensitive skin, use every 2 to 3 days. To prevent clumping, keep the product away from moisture and always close the cap tightly after use.