Blemish Cream 100ml

60% Galactomyces Ferment Filtrate Soothing Cream

paparecipe Blemish Cream is formulated with 60% galactomyces ferment filtrate to calm stressed skin and refine its texture. The formula is crafted using a low-temperature aging fermentation process designed to preserve the potency of heat-sensitive actives. The bouncy cream texture adheres seamlessly to skin, leaving the surface soft and smooth while locking in deep hydration to help balance moisture and oil levels.

14.15% Reduction in Rough Skin Texture After 2 Weeks

In a clinical study conducted by the Korea Institute of Dermatological Sciences, rough skin texture caused by external stressors was reduced by 14.15% after two weeks of use. The formula has also completed a general skin irritation test, confirming its gentle feel. Free from added fragrance, it minimizes potential irritants—a welcome feature for sensitive skin.

6 Fermented Ingredients Plus Hydrating Actives

Beyond galactomyces ferment filtrate, the formula includes a blend of fermented extracts.

• Acerola cherry ferment filtrate, pomegranate ferment extract: support tone-evening
• Black tea ferment, hibiscus flower ferment filtrate: help condition skin
• Soybean ferment extract, wasabi root ferment extract: contribute to calming

Paired with panthenol, niacinamide (for tone correction), ceramide NP (to reinforce the barrier), and camellia seed oil, it delivers both hydration and soothing care. Ideal for those whose makeup doesn't sit well, who struggle with a dull complexion, or who need calming moisture support.

Use after toner, before your moisturizer

Blemish Cream functions as a moisture cream in your skincare routine. After cleansing, prep skin with toner, follow with your essence or serum for targeted care, then apply this as your final step. Formulated with 60% Galactomyces Ferment Filtrate to help smooth and refine skin texture.

Suitable for morning and evening use

In the morning, layer it on as a hydrating base before makeup. At night, use it as a soothing night cream to calm skin after a long day. Fragrance-free, so it's gentle enough for daily use even if you're sensitive to scent.

Dispense a moderate amount and smooth evenly over skin

Using your fingertips, take a moderate amount and dot it onto your forehead, both cheeks, nose, and chin. Gently spread from the center of your face outward. The bouncy texture absorbs to leave skin feeling soft on the surface and deeply hydrated within. Before makeup, wait a moment for full absorption to ensure seamless application without pilling.

Layering tips by skin type

• Normal skin: Use the cream on its own for a lightweight finish that's perfect for daily texture care
• Oily skin: Apply a thinner layer than usual to help balance oil and moisture levels
• Dry skin: Layer generously over serum or ampoule to lock in long-lasting hydration

Storage and precautions

Store in a cool place away from direct sunlight and use within 12 months of opening. If you have sensitive skin, patch test on your wrist or behind your ear first, and wait 1–2 days before applying to your face. If redness, swelling, itching, or irritation occurs during use, discontinue immediately and consult a dermatologist.

Galactomyces Ferment Filtrate, Dipropylene Glycol, Caprylic/Capric Triglyceride, Glycerin, Panthenol, Hydrogenated Polydecene, Hydrogenated Polyisobutene, 1,2-Hexanediol, Butylene Glycol, Niacinamide, Cyclopentasiloxane, Cyclohexasiloxane, C12-16 Alcohols, Dimethicone, Hydrogenated Lecithin, Dimethicone/Vinyl Dimethicone Crosspolymer, Palmitic Acid, Acrylates/C10-30 Alkyl Acrylate Crosspolymer, Water, Tromethamine, Glyceryl Stearate, Cetearyl Olivate, C14-22 Alcohols, Stearic Acid, Sorbitan Olivate, Dimethiconol, C12-20 Alkyl Glucoside, Adenosine, C12-14 Sec-Pareth-7, Disodium EDTA, Myristic Acid, Ethylhexylglycerin, Xanthan Gum, Glucose, Camellia Japonica Seed Oil, Ceramide NP, Propylene Glycol, Homo/Xylinum/Black Tea Ferment, Linoleic Acid, Lactobacillus/Soybean Ferment Extract, Lactobacillus/Acerola Cherry Ferment, Lactobacillus/Punica Granatum Fruit Ferment Extract, Lactobacillus/Wasabi Root Ferment Extract, Lactobacillus/Hibiscus Flower Ferment Filtrate, SH-Oligopeptide-1

The list of ingredients is subject to change. Please consult the packaging of the product purchased.